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Yamasa Organic Whole Soybean Soy Sauce is a superior soy sauce made with unprocessed whole soybeans from organic origin and following traditional methods.
The result is a soy sauce with a delectably mellow flavor, a crisp, spicy aroma and brilliant color.
This slow-brewed Japanese soy sauce has no artificial flavorings nor preservatives added.
Only non-GMO organic whole soy beans have been used to make this high quality soy sauce.
Yamasa was founded in 1645 and is the preferred brand by many Japanese chefs.
Consume before 90 days after opening.
Keep it at room temperature with no direct sunlight.
- Net contents: 1000ml
- Made in Japan
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1 review
- TYTomohiko Y.Verified BuyerRated 5 out of 5 stars5/10/24good soy sauce makes the food taste 100 times better
high quality soy sauce which brings better flavor from ordinary food.
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