Founded in 1873, Ujien is a celebrated name in Japanese tea and traditional sweets, with its roots in Kyoto’s lush Yamashiro tea region. For over 150 years, Ujien has refined the craft of tea, carefully sourcing the finest leaves to create flavors that embody Japan’s essence.
Each cup, from the vibrant freshness of senchas to the rich depth of deep-steamed teas and the comforting warmth of toasty hojichas, reflects the intricate beauty of Japanese tea culture.
