Author: Ayako Kidokoro

How to Make Valentine's Day Chocolate (Japanese Style Recipe)
Sweets

How to Make Valentine's Day Chocolate (Japanese Style Recipe)

Ayako Kidokoro
by Ayako Kidokoro

Make Japanese-style Valentine’s chocolates easily with Meiji chocolate. Simple, fun, and perfect for friends, loved ones, coworkers, or yourself!

2min read | Published
How to Make Porco Rosso's Salmon with Beurre Blanc (Studio Ghibli Food-Inspired Recipe)
Recipes

How to Make Porco Rosso's Salmon with Beurre Blanc (Studio Ghibli Food-Inspired Recipe)

Ayako Kidokoro
by Ayako Kidokoro

Learn how to make Porco Rosso-inspired pan-seared salmon with lemon beurre blanc, featuring a sake twist for rich, mellow flavor and crispy skin.

4min read | Published
How to Make Pork Soboro Don with Egg (Japanese Rice Bowl Recipe)
Meat

How to Make Pork Soboro Don with Egg (Japanese Rice Bowl Recipe)

Ayako Kidokoro
by Ayako Kidokoro

Pork Soboro Don with Egg is a comforting Japanese rice bowl featuring savory-sweet ground pork and fluffy scrambled eggs, perfect for bento or a quick meal.

3min read | Published