Izuri Konbucha is made with dried, powdered Japanese Konbu (Kelp seaweed).
Unlike normal teas, Konbu Kelp Tea is normally sold in powdered form since it is not made from normal tea leaves but kelp seaweed. Therefore it dissolves completely in water, allowing you to enjoy the full flavor and nutritional benefits of the konbu.
Kelp tea warms you up when you drink it, and can add an umami boost to your dish if you use it as a seasoning for cooking. This konbucha from Izuri is made with completely additive-free, domestic Japanese ingredients. It has no added chemical seasonings, and is delicious and gentle on the body. Izuri takes great care in specially selecting only the highest quality konbu to use in their products.
- 100% natural ingredients
- Additive-free
- Domestic Japanese konbu
- Drink as a beverage, or use in cooking.
Pour about 60ml of hot water over one spoonful (spoon included) of the konbucha powder and stir until dissolved. Add the desired amount of konbucha powder to dishes such as soups, fried rice, or omelets to add a boost of umami.
- Contents: 40g
- Ingredients: Beet sugar, salt, yeast extract, konbu extract, konbu powder, matcha powder.
- Store in a cool, dark place.
- Made in Japan
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