This saishikomi Japanese shoyu soy sauce would be a great addition to any Japanese dish.
Slowly aged for three years in wooden barrels, Kamebishi have really created a work of art with this authentic, natural soy sauce. Saishikomi soy sauce is a special type of Japanese soy sauce that has been brewed twice to give it multiple extra layers of depth and richness.
This saishikomi sauce has a well-balanced flavor, characterized by its mild and not overly salty taste.
Kamebishi's aged saishikomi shoyu is ideal for bringing out the natural deliciousness of fresh ingredients like sashimi and sushi. It's also fantastic as a dipping sauce for red meat, and gyoza dumplings.
- Contents: 200ml
- Ingredients: Whole soybeans, wheat, salt
- Avoid direct sunlight and store at room temperature.
- Made in Japan
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- BJbarnaby j. f.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 200mlI recommend this productRated 5 out of 5 stars8/20/25WOW!
You know how some Soy Sauce is salty, and others are *really* salty - well - this is what's missing in your life!
It's umami, with a hint of salt, velvety and smooth. It's expensive, yes, but i'll be buying more - or more accurately asking the kids to get it for my birthday.
- JDJack D.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 200mlI recommend this productRated 5 out of 5 stars8/13/25Totally delicious, not too salty, fruity, loads of umami !
Totally delicious, not too salty, fruity, loads of umami !
- JPJez P.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 200mlI recommend this productRated 5 out of 5 stars7/5/25Next level soy sauce
This is unlike your regular mass produced soy sauce. With a complexity of aroma and flavour I've not experienced. I would recommend trying it.
- RFRichard F.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 900mlI recommend this productRated 5 out of 5 stars6/16/25Best birthday present ever
I bought this as a wild card birthday present for a friend who loves their food. I have never had so many thank you texts from anyone.
- AWAlyssa W.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 200mlI recommend this productRated 5 out of 5 stars4/21/25Deep, almost fruity, and rich
I love the tamari shoyu I got from JT, and I also love this one very much. I love how I can learn so much from JT, I didn't know there were this many kinds of soy sauce... and being able to taste them side by side really revealed the distinctions. It's seriously just so, so much better than anything I've found in the U.S. - and while I love the Asian grocery stores here, the descriptions from JT here help me choose something good rather than just guessing!
- MMMatthew M.Verified BuyerReviewingKamebishi Soy Sauce 3-Year Aged Saishikomi Shoyu 900mlI recommend this productRated 4 out of 5 stars2/20/25Expensive Soy Sauce
This was my first time buying an expensive aged soy sauce. The aroma smelled strongly of alcohol at first but mellowed out after a few days after opening the botrle
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