These premium baked donuts made with natural, specialty ingredients local to the Tamba region of Japan will change the way you think about donuts!
Slowly oven-baked by skilled professionals, rather than being fried, these donuts have a soft and moist texture, similar to a sponge cake. Thanks to the use of local, natural ingredients, each donut has a rich and unique flavor you won't be able to experience anywhere else! The slow baking method also ensures that all of the ingredients maintain their natural flavor in all its glory.
Experience four different premium, specialty ingedients from the Tamba region that are extremely difficult to find outside of Japan with this set of tasty donuts.
Premium: A delicious unflavored cake donut with the softness of a moist chiffon cake and made with only six natural ingredients!
Tamba Chestnut: Chestnuts from the Tamba region are said to be the largest and most delicious in Japan. These donuts are made with locally-grown Tamba chestnuts, processed in-house to ensure quality and to protect the original flavor of the chestnut.
Tamba Black: Tamba Black is an extra large variety of black soybean that has been grown in Tamba since ancient times. It is known for its pitch-black color, chewy texture and especially delicious taste. It was first distinguished from the standard soybean nearly 1000 years ago.
Tamba Dainagon: Tamba Dainagon is a rare azuki bean variety highly-regarded across Japan due to its high level of sweetness and glossy appearance. Dainagon beans are a treasure of the Tamba region, selected from only the best bean pods.
Tamba Milk: Dairy farming in Japan began in the Kansai region. The Tamba Milk company produces delicious, high-fat milk that is rich in flavor. These donuts use carefully-selected Tamba Milk born from the careful breeding of small herds of dairy cows.
- Five fantastic flavors using deluxe ingredients from the Tamba region.
- Oven-baked, not fried, to bring out all of the rich flavor of the ingredients used.
- Individually-wrapped to take on the go or share with friend and family.
- Contents: 5 donuts (1x each flavor)
- Ingredients: (Premium) Eggs, sugar, butter, flour, honey, baking powder. (Chestnut) Eggs, butter, sugar, flour, Tamba chestnuts. (Black Soybean) Eggs, butter, sugar, flour, Tamba black soybeans, soybean flour. (Dainagon Azuki) Eggs, butter, sugar, flour, Tamba Dainagon azuki, salt. (Tamba Milk) Eggs, butter, sugar, flour, milk concentrate, baking powder.
- Made in Japan
- JLJessica L.Verified BuyerRated 3 out of 5 stars11/18/24Okay
The rich milky ones are good. I’m not big on flavor options. They are not sweet. If they sold a box with the premium milk donuts alone inside I would buy these again.
JTJapanese Taste INT11/20/24Hello Jessica,
Thank you for your honest review and feedback on our products. We appreciate your insight into the flavor preferences.
We're delighted to hear that you enjoyed our rich milky donuts. Your suggestion to offer a box containing solely the premium milk donuts is valuable feedback that we will consider as we continue to enhance our product offerings.
At Japanese Taste, we strive to provide authentic Japanese treats that cater to diverse tastes. Your feedback helps us better understand our customers' preferences and tailor our selection accordingly.
Please feel free to reach out if you have any other comments or suggestions.
Best Regards,
Japanese Taste - SSSa S.Verified BuyerRated 5 out of 5 stars6/4/24Excellent donuts
So moist and delicious. Glad they were baked and not fried. Light and delicious.
- WHWilliam H.Verified BuyerRated 5 out of 5 stars5/17/24Fresh and moist, and a well balanced taste and consistency
Fresh and moist donuts, and a well balanced taste and consistency. And I didn’t even have to go to the store. Highly recommended !
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