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On Sale
4.8
Rated 4.8 out of 5 stars
4

S&B Foods

S&B Foods Golden Japanese Curry Roux Sauce Medium 198g

€7,16 €6,09

You save: 14% (€1,07)

Enjoy authentic Japanese curry with the S&B Golden Curry series, one of the most popular Japanese curry roux.

This is a long and best selling curry roux mix in Japan.

Choose among three levels of spiciness:

Ingredients (for 5-6 servings):

  • 1/2 pack of S&B Golden Curry (99g)
  • Beef, pork or chicken meat (250g)
  • 1 and 1/2 medium onions (300g)
  • 1 medium potatoes (150g)
  • 1/2 medium carrot (100 g)
  • 750ml Water (3-3/4 cups)

How to prepare:

  1. Cut meat, onions, carrot and potatoes into bite-size pieces. Sauté in saucepan until lightly browned.
  2. Add 3-3/4 cups (750ml) of water and bring to boil. Cook over low to medium heat about 20 minutes, or until tender.
  3. Remove from heat. Break 1/2 curry sauce bar into pieces and add to the saucepan.
  4. Cook over low heat about 20 minutes, or until curry thickens. Serve over cooked rice, pasta, etc.
  • Ingredients: Flour, salt oils, fats, salt, palm oil, rapeseed oil, sugar, curry powder, starch, yeast extract, spices, gelatin, sauce powder, seasoning, caramel color, acidulant, soybean, spice extract.
  • Net weight: 198g
  • Potential allergens: Wheat, soybean, gelatin
  • Note: Package design may be subject to change without notice.
  • Made in Japan
  • Large selection of curated, high-quality products

  • Most affordable prices in the market

  • Rapid shipping, no matter the location

  • In-house customer service by phone, chat or email

  • Loyalty program & membership benefits

4.8
Rated 4.8 out of 5 stars
Based on 4 reviews
4 reviews
  • AA
    Abdulmajeed A.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    10/7/22
    Curry 🍛

    A very good blend of spices, delicious 😋

  • KZ
    Karina Z.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    9/14/22
    Just the right spiciness

    Package has an instruction on ingredients needed and the cooking time, in Japanese though. Following the instructions, the cooking time is about 30-40 minutes. You can follow also any other instruction available on the internet, as the most time consuming (the roux) is already at your service.

    The spiciness, as indicated on the package, is medium. For my family folks (only adults) was perfect - no too hot and not too mild.

  • MA
    Muneer A.
    Flag of Saudi Arabia
    Verified Buyer
    I recommend this product
    Rated 4 out of 5 stars
    2/6/22
    4 Stars

    Because it tastes good like I remember it when my Japanese friend cooked it for us. Thank you

  • P
    Patricia
    Flag of Israel
    I recommend this product
    Rated 5 out of 5 stars
    9/27/21
    Very easy and tasty

    Love how tasty and good this curry is.

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