Enjoy the crisp, refreshing taste of Nagano apples in this all-fruit jam, made without added sugar. Kogyoku apples, sometimes called Jonathan apples in the West, are grown in Shinshu (the traditional name for Nagano Prefecture), a region known as Japan’s "fruit kingdom" for its high-quality, flavorful fruits.
Using only 100% fruit ingredients, this jam blends ripe Kogyoku apples with concentrated apple juice to create a balanced, naturally fruity flavor.
Spread it on your morning toast, mix it into yogurt, add it to oatmeal, or use it as a filling for pastries and desserts!
- Naturally sweet; no added sugar
- Refreshing tartness from the Kogyoku apple
- Shinshu (Nagano) region is renowned for its high-quality fruits
- Versatile: ideal for toast, yogurt, desserts, or pastry fillings
- Contents: 240g
- Ingredients: Apples (Kogyoku variety), concentrated apple juice (contains apple)
- Potential allergens: Apple
- Made in Japan
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