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On Sale
4.5
Rated 4.5 out of 5 stars
4

Japanese Taste

Suguru Big Katsu Special Sauce Flavor Dagashi Snack 30 Pieces

€20,40 €17,34

You save: 15% (€3,06)

Big Katsu is a Japanese snack food with the appearance and taste of a breaded pork cutlet aka tonkatsu.

Instead of pork it is made with surimi and flavored with seasonings and sauces to make it resemble a tonkatsu.

  • Contents: pack of 30 pieces
  • Made in Japan
  • Large selection of curated, high-quality products

  • Most affordable prices in the market

  • Rapid shipping, no matter the location

  • In-house customer service by phone, chat or email

  • Loyalty program & membership benefits

4.5
Rated 4.5 out of 5 stars
Based on 4 reviews
4 reviews
  • MB
    Maile B.
    Flag of Netherlands
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    6/22/24
    Delicious!

    I used to have these in a Japanese snack box, so happy I can buy an entire box now!

  • JS
    Jonathan Speed M.
    Flag of United States
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4/14/24
    Awesome!

    The flavour and crunch of the Big Katsu are both fantastic. It is one of the few dagashi that I am happy to pair up with hot rice and a little miso soup. I highly recommend to my friends that they try it.

  • BC
    Benoit C.
    Flag of France
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2/26/24
    I missed this!

    Big Katsu is not the kind of snack we're used to in Europe, but I'll be damned if it isn't delicious!

  • C
    Chloe
    Flag of United States
    Verified Buyer
    Rated 3 out of 5 stars
    1/30/24
    Not what I was expecting

    These are thin, chewy and have an odd taste--the tonkatsu sauce flavor is very sweet and overpowering. They don't taste like fish at all despite being made with surimi, it just tastes like dry but oily panko crumbs soaked in tonkatsu sauce with something strange in the middle. I won't eat these on their own again but I am interested to try eating them with rice or like katsudon or something... especially since I am now stuck with 29 of them!

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