This sansho Japanese pepper flavored rice bran oil is a fantastic condiment for seasoning a variety of dishes. Using special grape sansho from Wakayama prefecture, which has a fruity and sweet aroma in addition to its mouth-watering pepper punch, this oil is really something special.
Freshly picked grape sansho has been carefully ground in a mortar before being added to the mild rice bran oil to lock in its rich flavor. The aroma and mild spiciness of the pepper spreads through your mouth, and similarly to Szechuan pepper, stimulates the nerves of the tongue, enhancing your sense of taste.
Rice bran oil is a mild and well-balanced oil with strong antioxidant properties, making it an ideal choice for making mayonnaise or dressing. This sansho pepper flavored rice oil is perfect for seasoning fish, meat, and pasta. A little goes a long way, so make sure to use it sparingly!
- Net contents: 97g
- Ingredients: Rice oil, powdered sansho
- Nutritional information (14g): 124.9kcal, 0g protein, 13.8g fat, 0.2g carbohydrates
- Made in Japan
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