Author: Megumi Moriya

How to Make Kinako Ice Cream with Kuromitsu (Traditional Japanese-Style Dessert Recipe)
Recipes

How to Make Kinako Ice Cream with Kuromitsu (Traditional Japanese-Style Dessert Recipe)

Megumi Moriya
by Megumi Moriya

Try this kinako (roasted soybean flour) and kuromitsu (black sugar syrup) ice cream recipe today and enjoy a creamy, nutty, sweet Japanese-inspired treat!

4min read | Published
How to Make Ginger Ale Mocktail (Refreshing Summer Drink Recipe)
Drinks

How to Make Ginger Ale Mocktail (Refreshing Summer Drink Recipe)

Megumi Moriya
by Megumi Moriya

Looking for an easy mocktail recipe? This Ginger Ale Mocktail blends citrus, mint, and ginger ale into a refreshing alcohol-free summer drink. 

3min read | Published
How to Make Siberia Cake from The Wind Rises (Studio Ghibli Food Recipe)
Sweets

How to Make Siberia Cake from The Wind Rises (Studio Ghibli Food Recipe)

Megumi Moriya
by Megumi Moriya

Learn how to make Siberia Cake from The Wind Rises with fluffy castella-style sponge cake and smooth Azuki Yokan filling. This nostalgic Japanese snack is easy to recreate at home.

6min read | Published