Sweets

How to Make Goma Dango (Japanese-Style Sweet Fried Sesame Balls Recipe)
Recipes

How to Make Goma Dango (Japanese-Style Sweet Fried Sesame Balls Recipe)

Megumi Moriya
by Megumi Moriya

Goma dango is a crispy, chewy Japanese sesame ball filled with smooth azuki bean paste. Freshly fried and aromatic, it’s a comforting traditional treat perfect with tea.

3min read | Published
How to Make Kakigori (Mango & Watermelon Shaved Ice Recipe)
Recipes

How to Make Kakigori (Mango & Watermelon Shaved Ice Recipe)

Megumi Moriya
by Megumi Moriya

Kakigori is Japan’s favorite summer shaved ice dessert. Learn how to make creamy mango kakigori and refreshing watermelon kakigori at home!

4min read | Published
How To Make Crème Brûlée Mille Feuille Pastry (Osaka Patisserie Copycat Recipe)
Recipes

How To Make Crème Brûlée Mille Feuille Pastry (Osaka Patisserie Grenier Copycat Recipe)

Ayako Kidokoro
by Ayako Kidokoro

Vanilla, matcha, and yuzu crème brûlée mille-feuille blends French technique and Japanese inspiration, featuring flaky pastry, creamy custard, and a caramel crunch.

4min read | Published